Anatolian Cheeses
Turkish cheeses include special cheeses from various regions of Turkey.
There are many different cheeses in Turkey's rich cheese culture. There are white cheese , cheddar cheese , curd cheese and many other special types of cheese. Turkish cheeses are often used in breakfasts and meals.
Additionally, among the important cheeses produced or sold in Germany, there are varieties such as Gazi cheese and Ezine cheese .
Gazi cheese is one of Germany's leading cheese brands and offers different flavor profiles.
Canakkale and Edirne Cheeses from Turkey
Edirne cheese is an important part of Turkish cuisine. It is a type of cheese known for its taste.
Edirne cheese, generally consumed as white cheese , has a slightly salty and intense flavor. It is frequently used in salads, sandwiches and cheese plates.